MENU
SALADS
Japanese Salad
Greens, cucumbers, seaweed, miso vinaigrette
7.00
Seabar Poke Bowl
Fresh Fish (Chef’s Daily Choice), Soy Sesame Sauce, Miso Avocado, Cucumbers, on Sushi Rice. Vegetarian Style Available.
5.50
Seaweed Salad
–
4.50
Cucumber Salad
Pickled, with Sushi Rice
4.00
APPETIZERS
Edamame
–
3.00
Sesame Noodles
Sesame Soy Dressing
4.00
Seafood Tacos
Fish, avocado, salsa, corn taco shell
12.00
Meatballs
Tomato herb braised, fresh parm – reggiano & Garlic Bread
8.75
Pork Enchiladas
Pulled pork, cheese, red chili sauce
9.75
Seabar Octopus Salad
Tomato, Basil, Israeli Couscous, Balsamic Syrup
14.00
Hudson Valley Foie Gras
Ginger-Pineapple Jam, Sesame Nut Tuile Pineapple Chips
19.00
Korean Chicken Steamed Buns
Sweet Kim Chee Sauce, Cucumbers
9.75
Pork and Shrimp Shiu Mai
Garlic Soy Dip, House Kim Chee
11.00
SOUPS / NOODLES
Miso Soup
–
3.00
Udon Noodle Bowl & Tempura Shrimp
–
6.00
Thai Coconut Curry Soup
Noodles, shrimp, herbs
6.00
MAINS
Fried Shrimp BLT Rice Bowl
Crisp Shrimp, Bacon, Tomato, Fried Rice Soft Egg
23.00
Pork Ramen
Fresh Noodles. Pork Belly, Pork Butt, Soft Egg, Mushrooms, Bok Choy
23.00
Duck Leg Udon
Duck Broth, Mushrooms, Kim Chee, Soft Egg, Baby Choy
32.00
Pho Potstickers
Braised Beef Ravioli, Classic Pho Broth & Garnishes
18.00
Vietnamese Caramel Chicken
Sweet & Salty Glaze, Chicken Thighs & Sausage, Crisp Cauliflower
13.00
Loco Moco
Seabar Style! 1/2lb. Beef Fried Rice, Eggs and Gravy
14.00
Foie Gras Burger
Onion relish, Grain Mustard, Fries
19.00
SASHIMI
House Selection
Tuna
Albacore / Tombo
Hamachi / Yellowtail
Marlin
Salmon
Striped Bass
Smoked Salmon
Shrimp
Unagi
Octopus
Squid
Tobiko
Tomago
Inari Pocket
Quail Egg
SUSHI BAR SPECIALS
New Style Crudo
Sashimi over citrus gel, basil, olive oil, sea salt
17.00
Chirashi-Rice Bowl
Scattered Seafood Bowl Assortedd Fish, over Rice
19.00
SEABAR ROLLS
Beef on Weck Sushi Roll
–
14.00
Vegetarian
Cucumber, Avocado, Mushroom, Red Pepper
6.00
Avocado Cucumber
–
6.00
California
Shrimp, Avocado, Cucumber, Tobiko
10.00
Spicy Tuna
Tuna, Spicy Mayo, Cucumber, Sesame
11.00
Lobster
Avocado, Cucumber, Soy Wrap
15.00
Crab Mango
Soy Wrap, Mango, Citrus
13.00
BBQ Salmon
BBQ and Smoked Salmon, Avocado, Chile BBQ Sauce
10.00
Unagi Avocado
–
9.00
Spider Roll
Tempura Soft-Shell Crab, Avocado, Cucumber
11.00
Tempura Shrimp Roll
Shrimp, Cucumber, Spicy Mayo
9.00
Tiger-Eye
Smoked Salmon, Raw Salmon, Hamachi, Tobiko, Tempura Dipped
10.00
Miso Caramel Crab
Tempura, Crab, Cream Cheese, Mushroom
11.00
TRADITIONAL ROLLS
Traditional Rolls
Choose any one Fish
7.00
Tender Soy Paper
Instead of Seaweed
Add 1.00
Add Cream Cheese
–
Add 1.00
FRESH OYSTERS
Selected Daily